Our Gold Standard

For the Best Quality & Consistency in Mozzarella Cheese

Vantaggio D’Oro cheese is a premium Mozzarella Cheese made from the freshest, Grade A California milk.

California’s large dairy farms mean that milk gets from the dairy to the cheese plant in under 24 hours. Federal government regulations say milk must arrive in 72-hours; our fresh, milky flavor comes from our speed to processing. 

In addition, California’s mild weather and four hay crops per year mean your cheese will taste and perform the same day-after-day, all year round.

Vantaggio D’Oro is rBST free and all-natural, formulated to compete with the highest quality brands in the country, without all the extra mark-up.

Consumers know quality and our premium recipe creates the very best way to differentiate your restaurant from the competition.

 

Its superior taste, melt, stretch, and durability ensures every customer will be deliciously satisfied. Vantaggio D’Oro maintains its beautiful white color, even when reheated.

NYC_ALT_102.jpg

Are you ready to get the best Cheese for your Pizza?

Contact Us Now, to know more about our products, how to get them, to clarify any questions you may have, or just to say hi, we are looking forward to hearing from you!